The Ox Cafe & Bakery Online Ordering Menu

Beet & juniper cured salmon, lemon & caper whipped cream cheese, shallot rings, dill.

Duroc ham, folded egg, sharp white cheddar, dijonnaise, herbed butter, on English muffin.

Buttermilk biscuit, country sausage gravy.

Three eggs with your choice of up to four ingredients. Served with English muffin & home fries.

Scrambled eggs, house sausage, french fries, avocado, cheddar, salsa fresca, lime.

Two eggs, house bacon, home fries, English muffin.

Granola and fresh berries.

House bacon, lettuce, avocado, tomato, havarti, garlic aioli, sourdough.

Panko fried cage-free chicken breast, Duroc ham, Swiss cheese, fennel & apple sauerkraut, potato bun.

Red grape, dried apricot, toasted almond, scallion, yogurt dressing, frisée, croissant.

Ox prime rib, stout caramelized onions, dijon mustard, horseradish cream, parsley, au jus, hoagie.

Rosemary roasted pork loin, prosciutto, charred broccolini, olive tapenade, piquillo aioli, fontina, focaccia.

Sauce remoulade, citrus carrot slaw, potato bun.

8oz house-ground sirloin, bacon, sharp cheddar, lettuce, red onion, dijonnaise, potato bun.

House-smoked turkey, grape dijon, herb whipped chèvre, baby arugula, shaved red onion, sourdough.

Mixed local mushrooms, roasted red pepper, caramelized onion, pepperoncini, aged provolone, hoagie

Romaine, shallot, croutons, shaved Grana Padano

House greens, tomato, pickled red onion, cucumber, radish, Kalamata olives, feta cheese, toasted pepita, choice of dressing

House greens, shallot, tomato, avocado, bacon, firm egg, bleu cheese, toasted pepita, buttermilk-dill dressing

baby arugula, shaved red onion & fennel, cucumber, toasted almond, chili-lime-mint vinaigrette, basil